Backpacker’s Pantry Pad Thai
$12.99
Bring the flavours of your favourite Thai restaurant out into the wilderness with our vegan and gluten free pad thai dish. Rice noodles and veggies are blended together with a spicy, sweet, and addicting garlic sauce. We’ve even included roasted peanuts for added texture and flavour — it’s all about the details. The best part? All that stands between you and your Pad Thai is some boiling water and a bit of time.
6 in stock
Backpacker’s Pantry Pad Thai
Our vegan and gluten free Pad Thai is the best way to bring your favorite Thai restaurant into the back country with you! Veggies, and rice noodles blended with a sweet and spicy garlic sauce, we have even included roasted peanuts for added texture and flavor! All that is holding you back from this amazing meal is some boiling water and time!
Features
Back home in the USA, we blend authentic spices, herbs, vegetables, garlic and peanut butter together for the most popular of our international dishes. A REI best seller for many years. With 23 grams of protein per pouch, Pad Thai is nutritious and delicious. Extra roasted peanuts are included for crunch and pizzaz. Travelers, athletes, hunters & students love this vegetarian meal.
Dairy-free, Gluten-free and Vegan. A perfect freeze-dried meal to set aside for emergencies. Those with allergies to gluten will love to travel with this meal. Needs only 1 3/4 cups of boiling water & 15-20 minutes to hydrate. Even easier than carry-out!
• Gluten free tested to be less than 20 ppm
• Best By Date on packaging is 3 years from manufacturing date
• BPA free packaging – go ahead and cook your meal right in the pouch
• Backpacker’s Pantry meals are made up of a combination of freeze-dried and dehydrated ingredients
Remove and discard enclosed oxygen absorber before beginning food preparation. Remove peanut butter packets. Open and add peanut butter to other ingredients in pouch. Add 1-3/4 cups (420 mL) of boiling water. Stir thoroughly making sure noodles are fully submerged. Seal and let sit for 8 minutes. Stir again, reseal and wait 7 minutes. Sprinkle peanuts over entree as a garnish. Enjoy.
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